Hyatt's Simi Wine Dinner

Harvest Kitchen & Bar Simi Wine Dinner
Friday, November 13th at 6:30
$60 Per Person
RSVP 316.613.6300


Harvest Kitchen and Bar at Hyatt Regency Wichita in downtown recently hosted their November wine dinner featuring Simi Winery. This was the second of a series of scheduled wine events. The 5 course dinner was prepared by Executive Chef, David Wirebaugh.


We featured these traditional wines from Simi Winery
2007 Simi Sonoma Sauvignon Blanc
2006 Simi Russian River Chardonnay- 90pts Wine Enthusiast
2005 Simi Alexander Cabernet Sauvignon- 90pts Wine News
2006 Simi Sonoma Zinfandel

Harvest Kitchen & Bar was created by Chef David Wirebaugh's thoughts that Kansas has so much to offer with fresh products that we need to showcase them.  Chef enjoys visiting with the local farmers and vendors in the area about their fresh crops, harvesting methods, and how he can use their products in his dishes.  The Harvest Kitchen & Bar scouts the area for farmers producing raw products that express the caliber of quality in Kansas.  From local produce vendors from the Wichita Farmers Market to all the reaches of Kansas; The Harvest uses mushrooms, greens for salads, dairy for sauces, Amish butter, meats from Yoder and Creekstone farms.

Mark your calendars for these upcoming events: 

Italian Wine Tasting & Tapas

Harvest Kitchen & Bar at Hyatt Regency Wichita
Thursday, Dec 10th at 6:30

Travel through Italy and experience the wonderful cuisine of the Mediterranean with freshly made tapas and old-world wine.
Guest Speaker Lance Loschen of Palm Bay Imports

$45 Person, RSVP 316.613.6300

Casa Lapostolle Wine Dinner

Harvest Kitchen & Bar at Hyatt Regency Wichita

Wednesday, Jan. 20th at 6:30

Explore Chile through savory and authentic cuisine and taste Casa Lapostolle's award winning wines.

$60 Person, RSVP 316.613.6300

Ferrari Carrano Valentines Wine Dinner

Harvest Kitchen & Bar at Hyatt Regency Wichita

Date and time soon to follow